Corporate Social Responsibility
We become actors of a future to be proud of, in the territory we love, through corporate social responsibility.
We have good ideas that go beyond the production of excellent flours or the attention for our customers: we have in mind a virtuous idea of community that is able to create value from the encounter of individuals. We really believe in it and that's why we promote events and activities that can involve, inform and inspire, inside and outside the doors of the Mill, always open to all those who want to know our world and our philosophy. Thus, cooking classes, courses, tastings, children's workshops, collaborations with higher institutions and universities in the area are born, which promote accurate information and promote research.
Impact report
Environmental Sustainability
1,107 cubic meters of water (+7% compared to 2022)
Flôr di Lune is a regional project aimed at creating a virtuous local supply chain that is mindful of what we leave to future generations. The Flôr di Lune project is a regional initiative aimed at creating a virtuous local supply chain that is mindful of what we leave for future generations. Molino Moras is also recognized as an IOSONOFVG company and product, a brand from the Friuli Venezia Giulia region for agri-food companies committed to sustainability.