Customized flours and consultancy for professionals

APP
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We are convinced that a deep and conscious knowledge is the starting point for the diffusion of a culture of eating well and eating healthily .

This is why we have designed and structured a service for our customers that includes direct and personalized training on the study of flours, doughs, new products, the creation of recipes and much more!

Are you looking for a flour made just for you?

Our milling company is expert in creating customized blends: starting from carefully selected grains we create unique flours, designed specifically for our customers.

Consulting service

These are training programs that take into account the specific needs of individual clients and consist of consulting, courses, post-consulting assistance, and a marketing service to structure a winning menu.
You will have the opportunity to interact with masters of the baking arts, industry experts, and technicians in baking, pastry, and pizza. Professionals and consultants with technical expertise and creative skills who can elevate our clients to a higher level of knowledge and practice in the use of flours.
We select them based on their passion, qualifications, and strong teaching abilities, capable of sharing tricks, secrets, procedures, and creative alternatives.
They will guide you through a journey of training, courses, and one-time consultations useful for your work, to offer something innovative and special to each of your clients.

Custom flours and blends

Our milling company specializes in the creation of custom blends: starting from carefully selected grains, we create unique flours, tailored specifically for our clients.
Are you looking for flour made just for you?
We begin with the selection of ingredients and together formulate an **exclusive recipe** just for you, created so that every pizza reflects the **unique flavor** of your establishment.

Calculate the water temperature for an excellent dough

Calculate the ideal water temperature for mixing. Using the app is very simple: select your type of mixer and enter the ambient temperature to find out the correct water temperature for your dough!

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