Consulting service
These are training programs that take into account the specific needs of individual clients and consist of consulting, courses, post-consulting assistance, and a marketing service to structure a winning menu. You will have the opportunity to interact with masters of the baking arts, industry experts, and technicians in baking, pastry, and pizza. Professionals and consultants with technical expertise and creative skills who can elevate our clients to a higher level of knowledge and practice in the use of flours. We select them based on their passion, qualifications, and strong teaching abilities, capable of sharing tricks, secrets, procedures, and creative alternatives. They will guide you through a journey of training, courses, and one-time consultations useful for your work, to offer something innovative and special to each of your clients.